The Restaurant

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We use only the freshest ingredients in our meals.
People come from far and wide to experience our newest dishes on our ever-changing menu!

Baguette

Wednesday & Thursday Nights...

Wednesday night enjoy our All You Can Eat Fish & Chips. Fresh haddock beer battered and fried to perfection. Served with our homemade remoulade sauce. All for only $8.95 per person! We also serve burgers, salads, and our weekly specials on Wednesday night.
 
Join us on Thursday evenings for Italian Night. Dinner for two is only $26.95 and it INCLUDES a bottle of wine. You can't beat that! Eggplant Lasagna, Linguine Bolognese, Chicken Parmesan, Spaghetti & Meatballs, Pesto Primavera, Chicken Picatta, Steamed Mussels, Fritto Misto, Crispy Polenta with Vegetable Ragout, Sweet Italian Sausage with Peppers & Onions...these are only a few of our specialty entrees. Our menu changes EVERY WEEK!

Friday, Saturday & Sunday...

Friday & Saturday Nights you can enjoy Prime Rib and our Chef's Nightly Specials including such dishes as Chicken Picatta, Soy-Glazed Salmon, Genoa Stuffed Pork Loin, Braised Chicken with Apples & Sage and so many other great entrees. We have seasonal salads, soups, and appetizers available for starters and every meal is served with a basket of our rustic dinner rolls! Desserts include our Warm Molten Lava Cake, Tiramisu, Lemoncello Supreme, Cheesecake, Sorbet and more! Served from 5-9 p.m.
 
Brunch served from 8am until 2pm every Sunday. And stop in on Sunday Evening for Light Fare and Bar Food!

We have a full-service bar for your convenience.
 
Please call for the specials this week! (802) 423-5048
or email us at readsboroinn@yahoo.com
 

Route 100, Readsboro, Vermont 05350 -- (802) 423-5048